Summer Tomato Recipe — Easy Remake of a Childhood Favorite From Lebanon

Summer Tomato Michelle Chahine Sinno Recipes Whole30

I wrote last year that part of my journey to find that ever-elusive work-life balance was to rediscover how to eat. It’s been a lot of reading (books and labels), planning ahead, shopping, and, of course, cooking.

Along the way, I’ve come to realize that so many of my favorite childhood foods from Lebanon (where I grew up) fit into the lauded “Mediterranean Diet” and Whole3o plan. Some of them are pretty complex to make, so I’ve been playing around with simple ways to recreate them by using accessible ingredients here in the U.S., simplifying process and cook time. I thought I’d share them here as part of my experiments with work-life balance and making the time to eat well.

For example, one of my favorite summer side dishes was thick slices of huge heirloom tomatoes slathered with garlic paste and drizzled with “sumac” (a flavorful Middle Eastern spice easily found on Amazon or in some supermarkets). Now this is as easy as it gets– except for making the garlic paste which is both tricky and time consuming.

However, making homemade, healthy olive oil garlic mayo takes less than five minutes (really!), is a delicious alternative, and the taste is nearly identical (OK, the original is a touch better, but just a touch).

Summer tomato Lebanese recipe Michelle Chahine Sinno

So, for two thick slices of heirloom or beefsteak tomatoes, about one-inch thick (I found this delicious tomato at Trader Joe’s):

Heirloom Tomato recipe Lebanon Michelle Chahien Sinno

  • You want to use 3 tablespoons of the garlic olive oil mayo, slathered on thickly. Then drizzle the sumac on generously and add a dash of salt.
  • Voila! So simple and easy, perfect as a side dish to any protein, or, if you want, as a light dinner in the summer time (but then you’d need more than 2 pieces!)

Here’s the recipe for the homemade olive oil mayo, adapted from the one in The Whole30 Book:

  • One egg
  • One tablespoon lemon juice
  • 1 and 1/4 cup light olive oil (not extra-virgin! It won’t emulsify right)
  • 1/2 teaspoon salt
  • 1/2 teaspoon mustard power

1. Break the egg the egg (raw), pour the lemon juice and 1/4 cup olive oil, and the salt and mustard powder into a blender. Turn it on, and slowly drizzle in the remaining one cup of olive oil on top– as slowly as possible so it emulsifies. This should make about 1 and a half cups of mayo. Store in a jar in the fridge.

(Emulsifying trick: It really helps if the egg and lemon juice are at room temperature.)

2. Crush one large clove of garlic and whisk into three tablespoons of the olive oil mayo.

Lebanese recipe mezza summer tomato

 


I’m all about tomatoes this time of year! I started to notice summer tomatoes when I first read French Women for All Seasons by Mireille Guiliano, in which she highlights seasonal foods and recipes and shares her Simple Summer Tomato Salad recipe.

See my previous recipe posts:

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Wishing Is a Form of Planning…

I fell in love with these “Wish Capsules” that I found in Sugar Paper earlier this summer:

Wish Capsules TOPS Malibu Sugar Paper

 

I wrote last year about how important it is to take the time to think, and these wish capsules are so perfect for that. As we rush about our daily lives, either going from one thing on our to-do list to the next, or out spending time with freiends and loved ones, we need to take a moment to connect with our deep wishes. What better way to do that than to write one down, and carry it with you, literally, until it comes true?Tops Malibu Wish Capsule

I really think one of the main sources of stress and that feeling of being overworked is when we disconnect from our bigger vision for our life and what we hope to accomplish on all fronts.

August is the perfect time to stop, reflect, think about our goals for the rest of the summer, the new fall season and the start of the “school year” afterwards, and make a wish…

Wish capsule carry a wish in your pocket

I just did mine, and the capsule is now in my wallet. (Hint: It’s related to getting my work out there more.)

What do you wish? Write it down!

 

 


See also: Taking the Time to Think