Weekend Getaway in Big Bear Lake & Fall in Los Angeles

Since this is the first new post in the newly created section of my blog, “Flight Log,” I’d like to share the inspiration behind it. (Older posts in this section were categorized differently in the past, but I’ve included them here in this redesign as an archive).  

The “Flight Log” section of this blog is inspired by a beautiful book I recently read, and highly recommend, West with the Night by Beryl Markham, the first person to fly nonstop from Europe to America.

The book begins with the name of a place from her flight log, which paints a picture of adventure, exploration, night flights alone over Africa in the 1930s (she was a solo freelance pilot transporting mail, medicine, and people), tents set up in remote areas, and wonder.

She refers to her log throughout the book, and that leads to romantic nostalgia for the reader, nostalgia for long-lost times and places and what might have been.

Though my adventure, travels, and exploration will likely be nowhere near the level of Markham’s, this is my flight log of sorts, a space to gather photography and notes from places I visit and events I attend, and who knows what else.

Here, my log starts with a weekend getaway to Big Bear Lake, two hours east of Los Angeles. The small mountain town (population 5,200) offered a perfect fall retreat, with foliage-lined roads and cooler temperatures. I’m grateful to friends who suggested and planned this getaway. A big group of us rented a cozy home with a great deck, yard, and kitchen (through Airbnb).

Morning in the yard.
Minjay enjoying the new smells.
Golden roads.
We did a short hike at Castle Rock Trail, which my friend recommended. Beautiful views (like the photo on the top of this post).
Loved the pine cones on the ground.
Twilight from the deck of the house we rented.

On Saturday night, I sat on a black wooden rocking chair on the porch, underneath a warm fleece blanket, and looked up at the stars, thousands more than I would normally see in the city. I stared at the shadow of the milky way and remembered stargazing on my balcony in Lebanon when I was fifteen. It brought to mind this sentence I love, written by Noah Hawley in his novel Before the Fall:

What if instead of a story told in consecutive order, life is a cacophony of moments we never leave?

 

Morning view.
Farewell walk around the neighborhood.

There’s nothing like being in nature and staring at the night sky that makes you want to live deliberately, to try to create more good, deep moments for your collection.

For me, one way to do that is to make the most of each season. I created a small list of to-dos for myself to appreciate fall in Los Angeles.

1. Fall weekend getaway. √

2. Seek out foliage on hikes and walks with Minjay. √

3. Bake and enjoy pumpkin treats. √

I can recommend Trader Joe’s pumpkin spice bread and muffin mix, pumpkin chocolate chip scones at The Trails Cafe if you’re in Los Angeles, and this great recipe for Pumpkin Fettuccine Alfredo.

4. Seek out different neighborhoods for morning walks with Minjay that have great Halloween decorations. √

Morning walks in October. #morningswithminjay #halloweendecorations #flashesofdelight #happier2017 #santamonica #socal

A post shared by Michelle Chahine Sinno (@michellecsinno) on

5. Go to an event that celebrates all things fall. √

Ever since moving to Los Angeles, I’ve been wanting to go to a live taping, but didn’t get around to it. I finally reserved a spot for a taping on the Universal Studios lot of Home and Family, the morning show on the Hallmark Channel that really goes all in for the seasons. It was fun to watch the behind-the-scenes work that goes into a morning show and check out the decorated set in person.

Kimberly Williams- Paisley with the hosts Debbie Matenopoulos and Mark Steines.
DIY pumpkin goals.

 

What are some ways you make the most of fall where you live?

 

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Do All the “Small” Things

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It’s three weeks into the new year, and I’ve settled on my three main resolutions:

  1. Keep doing all the good things you’ve been doing.

I don’t know why resolutions seem to imply that we’re doing things wrong and need to change everything about ourselves. It always feels like the beginning of the new year isn’t the time for reflection and growth that it should be, but a time for thinking about what isn’t good enough in your life. I wholeheartedly disagree with that. I’m happy with a lot of the things I’ve been working on, from being devoted to loved ones to going to the gym regularly.

So why don’t we ever stop at the new year and say, “Hey. Well done. Keep it up!” That’s definitely how I feel in a lot of areas.

2. Get a book deal.

However, there is always room for growth. And for me, one spot with huge potential for growth is my writing career. This year, I have a very clear and conrete goal to finally, finally get a book deal. Wish me luck!

3. My third resolution is also somewhat work-related, but I’m keeping that one private 🙂

But I do have sub-resolution that I’ve been having a lot of fun with lately that I really want to share, and that is to:

Do All the “Small” Things.

You know, those things. The things we often put off because we’re too busy (but could usually find time for if we really want to, plan ahead just a bit, or are more efficient).

Andie Mitchell Eating in the Middle Recipe Michelle Chahine Sinno

For example, over the last few weeks, I finally tried out a recipe from a great cookbook that’s all about balance, Eating in the Middle by Andie Mitchell. Ever since I flipped through the book last summer, I’ve wanted to try the Baked Banana Bread Doughnuts. I finally made the effort to buy the doughnut pan (and a cooling rack!), get the ingredients, and MAKE them. I’m not exaggerating when I say the whole thing took 30 minutes. It was so easy and simple, and I enjoyed them so much. These instances really make me wonder why I put off so many things… that in my mind they require effort and “time that I don’t have.” When all it takes is 30 minutes. (And it was a rainy LA day as well. Perfect).

Inspired by baking my own healthier version of doughnuts, I tried this recipe for blueberry muffins the following week. Also so easy, yummy, and satisfying.

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What I love most about baking is that you can see the exact ingredients you’re putting into things. Can someone please explain to me why so many baked goods nowadays have “soy lecithin” in them. Since when did that become a staple of baking? Just curious.

I’m also happy to report that after four and a half years of living in Los Angeles, I finally, FINALLY, took Minjay for a long walk in Griffith Park. When I first moved here, I was looking up good places to walk dogs, and I came across this collection of good trails. I’ve been to different areas of the huge park in the middle of Los Angeles, but I never got around to taking Minjay for a nature walk there. It was definitely my loss, since the collection of trails is lined with beautiful, tall trees. I had been craving more “forest-y” walks while living in LA, and it had been accessible to me all along.

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Beautiful post-rain muddy walk. Minjay loved all the fresh nature smells. You can see the dew drops on his face 🙂

In the midst of these trails is a great coffee shop called “The Trails.” (I love this review, which describes it as the place John Muir and Julia Childs would meet for lunch).

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I’ve wanted to go to Trails literally since I moved here in 2012. But I haven’t. Why? Well it does take about 30 minutes to drive there, at the right time of day (without traffic). So it does take a little bit of effort. But there have been 53 weekends a year for the past 4 years to make it happen. Why didn’t I?

A few days after getting back to Los Angeles from Lebanon, where we spent Christmas break with family and old friends, I decided I was going to start the new year by being active: I was going to take Minjay to Trails. The whole endeavor took 2 hours total, and it was wonderful (both the freshly-made food and our walk in nature). Since then, I’ve been 2 more times, and plan to go back often.

Doesn’t it always turn out that it actually takes relatively minimal effort to open up new, great things in our life? These “small” things add so much variety and happiness to each week. And yet we put them off under the pretense of busyness and a lack of time. Really, all it takes is being more proactive about how we do want to spend our time.

Morning walks with Minjay in Griffith Park.
Morning walks with Minjay in Griffith Park.

I should note here that “doing all the small things” also does include necessary chores and errands we put off. Like changing car tires when they need to be changed. We’ve been putting this off since November, and yesterday my tire finally burst. Definitely learned my lesson to do things when they need to get done– because putting them off usually means they will take twice as long to deal with in the end.

 


P.S. I love, love the photo on the top of this blog post. I took it yesterday morning in Griffith Park, after several rainy days here in Los Angeles. The photo is unaltered in any way, and was taken on my iPhone. It really was just this beautiful yesterday morning.