It’s three weeks into the new year, and I’ve settled on my three main resolutions:
- Keep doing all the good things you’ve been doing.
I don’t know why resolutions seem to imply that we’re doing things wrong and need to change everything about ourselves. It always feels like the beginning of the new year isn’t the time for reflection and growth that it should be, but a time for thinking about what isn’t good enough in your life. I wholeheartedly disagree with that. I’m happy with a lot of the things I’ve been working on, from being devoted to loved ones to going to the gym regularly.
So why don’t we ever stop at the new year and say, “Hey. Well done. Keep it up!” That’s definitely how I feel in a lot of areas.
2. Get a book deal.
However, there is always room for growth. And for me, one spot with huge potential for growth is my writing career. This year, I have a very clear and conrete goal to finally, finally get a book deal. Wish me luck!
3. My third resolution is also somewhat work-related, but I’m keeping that one private 🙂
But I do have sub-resolution that I’ve been having a lot of fun with lately that I really want to share, and that is to:
Do All the “Small” Things.
You know, those things. The things we often put off because we’re too busy (but could usually find time for if we really want to, plan ahead just a bit, or are more efficient).
For example, over the last few weeks, I finally tried out a recipe from a great cookbook that’s all about balance, Eating in the Middle by Andie Mitchell. Ever since I flipped through the book last summer, I’ve wanted to try the Baked Banana Bread Doughnuts. I finally made the effort to buy the doughnut pan (and a cooling rack!), get the ingredients, and MAKE them. I’m not exaggerating when I say the whole thing took 30 minutes. It was so easy and simple, and I enjoyed them so much. These instances really make me wonder why I put off so many things… that in my mind they require effort and “time that I don’t have.” When all it takes is 30 minutes. (And it was a rainy LA day as well. Perfect).
Inspired by baking my own healthier version of doughnuts, I tried this recipe for blueberry muffins the following week. Also so easy, yummy, and satisfying.
What I love most about baking is that you can see the exact ingredients you’re putting into things. Can someone please explain to me why so many baked goods nowadays have “soy lecithin” in them. Since when did that become a staple of baking? Just curious.
I’m also happy to report that after four and a half years of living in Los Angeles, I finally, FINALLY, took Minjay for a long walk in Griffith Park. When I first moved here, I was looking up good places to walk dogs, and I came across this collection of good trails. I’ve been to different areas of the huge park in the middle of Los Angeles, but I never got around to taking Minjay for a nature walk there. It was definitely my loss, since the collection of trails is lined with beautiful, tall trees. I had been craving more “forest-y” walks while living in LA, and it had been accessible to me all along.
I’ve wanted to go to Trails literally since I moved here in 2012. But I haven’t. Why? Well it does take about 30 minutes to drive there, at the right time of day (without traffic). So it does take a little bit of effort. But there have been 53 weekends a year for the past 4 years to make it happen. Why didn’t I?
A few days after getting back to Los Angeles from Lebanon, where we spent Christmas break with family and old friends, I decided I was going to start the new year by being active: I was going to take Minjay to Trails. The whole endeavor took 2 hours total, and it was wonderful (both the freshly-made food and our walk in nature). Since then, I’ve been 2 more times, and plan to go back often.
Doesn’t it always turn out that it actually takes relatively minimal effort to open up new, great things in our life? These “small” things add so much variety and happiness to each week. And yet we put them off under the pretense of busyness and a lack of time. Really, all it takes is being more proactive about how we do want to spend our time.
I should note here that “doing all the small things” also does include necessary chores and errands we put off. Like changing car tires when they need to be changed. We’ve been putting this off since November, and yesterday my tire finally burst. Definitely learned my lesson to do things when they need to get done– because putting them off usually means they will take twice as long to deal with in the end.
P.S. I love, love the photo on the top of this blog post. I took it yesterday morning in Griffith Park, after several rainy days here in Los Angeles. The photo is unaltered in any way, and was taken on my iPhone. It really was just this beautiful yesterday morning.